![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjC05ZH3x8JLJJOgYngY_vJKCVovrZsft99lg6Yb3iUBS4i_a6HJiOFhxAfZNLbFlT4yn4FexA5yqhFdBmGl-UnzXul6b0dYTSfdaH1wvHVsQgh_-hEQj-55dVBxTDfEIvz3Myn5YJuwLQ/s320/Biscutella+DidymaA.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_sQSXUmycv4jlgrmBbT4kdUEYyoYkvGz2hmM-A06jiZ_zjaDVtR8t0T3Fw0PmPJtznQSWtwQmmXJFTLAtQUnMNsyWK5B86RvwuLCp3d-jyZwTr37k_vEpAJ4FZKLxq47lqUnoNqKuhNk/s320/Biscutella+Didyma.jpg)
This intriguing plant flourished in Bronze-Age Santorini. A member of the "cabbage tribe," I wonder what role the Biscutella didyma played in the lives of the Minoans. The circular paired seed pods -not to mention the four-petaled yellow flowers - beg for attention from a culture wholly dependant on the fruits of nature for food, medicine, and the simple pleasures of sight and smell.
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